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Wine Spectator: Ca’ Marcanda Earns Two-94 Point Ratings

May 16, 2018
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Camarcanda 2015: “A tightly wound version, with black cherry, blueberry, tobacco and iron flavors etched into a sleek, tensile texture. Balanced on the tannic side and in need of a grilled steak or lamb. Cabernet Sauvignon and Cabernet Franc. Best from 2021 through 2033.”– Bruce Sanderson.

Magari 2016: “Black currant and black cherry fruit mingles with mint, olive, graphite and tobacco notes in this red. Elegant, with ample density and bright acidity, ending in a firm, fruit-, mineral- and herb-tinged aftertaste. Well-proportioned and classy. Cabernet Franc blend. Best from 2020 through 2030.”– Bruce Sanderson.

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